Salt Bae: FIFA investigates how celebrity chef made it to the World Cup final arena

Salt Bae: FIFA investigates how celebrity chef made it to the World Cup final arena

Salt Bae: FIFA investigates how celebrity chef made it to the World Cup final arena



Reuters

FIFA has launched an investigation into how folks achieve “pointless entry” to the pitch. World Cup final After the photographs and movies the place Turkish well-known chef Nusret Gökçe celebrated Argentine players It went viral on social media.

Gökçe, who’s the proprietor of a restaurant chain and often called ‘Salt Bae’ for his angle of sprinkling salt on his meat, shared his movies and photographs with the Argentine gamers who beat France within the closing on his Instagram web page.

He was additionally photographed holding the World Cup trophy. In line with FIFA’s web site, solely “a really choose group of individuals” can contact the trophy, together with former winners and heads of state.

Within the movies circulating on social media, it’s seen that Gökçe took the arm of Lionel Messi to draw the eye of the Argentine captain.

Nusret Gökçe, nicknamed Salt Bae, holds the World Cup trophy after the final.

“Following an investigation, FIFA is figuring out how people gained unauthorized entry to the pitch after the closing ceremony on the Lusail Stadium on 18 December,” world soccer’s governing physique stated in a press release.

“Acceptable inside motion shall be taken.”

Gökçe went viral when he posted movies of him salting meat with a cobra-like maneuver in 2017.

He has almost 50 million followers on Instagram and has helped open Nusr-Et eating places world wide that cost a number of hundred {dollars} for some cuts of meat.

The restaurateur has been pictured in his eating places with many soccer gamers and different celebrities, together with Robert Lewandowski and Kylian Mbappe.

Earlier this week, he posted a video of a earlier assembly with Messi on Instagram.

#Salt #Bae #FIFA #investigates #celeb #chef #World #Cup #closing #enviornment

Leave a Reply

Your email address will not be published. Required fields are marked *